Maria's Ristorante & Pizzeria

GIFT CERTIFICATES

 

Gift Certificates are available upon request. What a great way to tell someone you are thinking of them! A Maria’s Ristorante Gift certificate is the ideal present, incentive, thank-you or reward for any occasion. Pick one up today and let someone you care about experience the finest in Italian and American Classic Cuisine.

DELIVERY AVAILABLE ON ALL MENU ITEMS


Need to host an event or meeting at your place of business? Maria's Ristorante offers both carryout and delivery. Your food will be handmade and delivered to you ready to serve.

Call Now To Order - 815-942-3351Catering and banquet room available for all occasions.  Contact our event planner.DexKnows Website Solutions

Copyright © Maria's Ristorante & Pizzeria, 2011. All rights reserved.

*Prices subject to change.

Slow grilled ribs

MARIA'S FAVORITES

These favorites of ours are served with soup, salad bar and homemade bread.


PASTA CASARECCIA

Tender chicken breast strips sautéed in olive oil with fresh tomatoes, garlic, herbs, and spices

Served over Rigatoni Pasta 16.95


CHICKEN EGGPLANT PARMIGIANA

Tender chicken breast and breaded Eggplant topped with marinara sauce and Italian cheeses.

Baked to Perfection!

Served with Penne Pasta 16.95


EGGPLANT PARMIGIANA

Breaded eggplant with Italian cheeses and our special marinara Sauce

Served with Penne Pasta 16.95


MEDITERRANEAN CHICKEN

Grilled chicken breast sautéed with artichoke hearts, fresh sun-dried tomatoes, spinach, kalamata olives and feta cheese, in a white wine sauce

Served over a Bed of Linguini Pasta 16.95


ITALIAN SAUSAGE & PEPPERS

Mild Italian sausage with sautéed onions and bell peppers, fresh basil and marinara sauce

Served with penne pasta 16.95

 

MARIA'S ITALIAN PASTA

These favorites of ours are served with soup, salad bar and homemade bread.


CHICKEN FETTUCCINI PRIMAVERA

Tender chicken breast strips and a blend of california vegetables tossed with fettuccini pasta in a classic alfredo Sauce 17.95


TORTELLINI PAESANO

Stuffed tortellini pasta with mushrooms, peas, roasted red peppers and proscuitto in a gorgonzola cheese sauce

17.95


TORTELLINI MARINARA

Stuffed tortellini pasta in our special marinara Sauce 14.95

With Mushroom Sauce 17.95


SPAGHETTI OR MOSTACCIOLI

WITH MARINARA SAUCE 14.95

Add Meatballs 3.00

Add Meat Sauce 3.00

Add Mushrooms 3.00


PORTABELLA STUFFED RAVIOLI

Ravioli stuffed with portabella mushrooms

and ricotta cheese, topped with a mushroom cream sauce 16.95


BAKED RAVIOLI

Stuffed with your choice of cheese or meat baked with Italian cheese and topped with marinara Sauce 16.95


BAKED LASAGNA A LA BOLOGNESE

A Maria's classic! Lasagna with our full-bodied meaty Bolognese sauce 16.95


FETTUCCINI ALFREDO WITH BROCCOLI

Fettuccini pasta and broccoli florets tossed in our special signature alfredo sauce 16.95


MANICOTTI

Rolled pasta filled with ricotta cheese, topped with marinara sauce and mozzarella cheese, and baked to perfection 16.95


CANNELLONI

Rolled pasta filled with tender ground veal, topped with marinara sauce and mozzarella cheese then baked to Perfection 16.95


LINGUINI WITH CLAMS

Baby clams sautéed in white wine, olive oil, garlic and herbs and spices. Tossed with linguini pasta 17.95


 

JUICY CHAR-BROILED STEAKS

Tender steaks cooked to order. Served with soup, salad bar and homemade bread and your choice of potato, rice or vegetable. ~ Add sautéed mushrooms for $2.00 

 

FILET MIGNON

Absolutely the most tender of all cuts of beef. This delicious 8 oz cut is cooked to order and served with Bordelaise sauce and broccoli spears 21.95


FILET MIGNON OSCAR

Tender 8 oz. filet served with lobster meat, asparagus and topped with Béarnaise Sauce 24.95


NEW YORK STRIP STEAK

Hearty 12 oz. cut of thick, tender and juicy beef, cooked to order 20.95


COWBOY CUT BONE IN RIB EYE

24 oz. tender bone-in rib eye cooked to order. Topped with portabella mushrooms and encrusted with blue cheese crumbles 27.95


RIB EYE CENTER-CUT

This flavorful 12 oz. cut is a long time favorite at Maria's - cooked to order 20.95


SURF &.TURF

8 oz. filet and 8 oz. lobster tail

Market Price


LAND & SEA

8 oz. tender filet and (3) jumbo shrimp,

your choice of deep-fried, grilled or scampi style 26.95


MARIA'S CLASSIC SPECIALTIES

Served with soup, salad bar and homemade bread.


PLATO DE MARE

For the seafood lover in you! A delectable mix of shrimp, clams, mussels and scallops served over linguini with your choice of white wine or pomodoro sauce 20.95


SEAFOOD FETTUCCINI

Sautéed shrimp, scallops and lobster meat served with fettuccini in an alfredo or pomodoro Sauce 20.95


ATLANTIC SALMON PESTO

Sautéed salmon fillet in a pesto sauce with sun-dried tomatoes served over Linguini  20.95


CAPELLINI WITH BABY CLAMS

Sautéed with garlic, olive oil and white wine

or pomodoro sauce 17.95


PASTA CARBONARA

Linguini pasta sautéed with bacon, crushed

red peppers and onions, in a white wine sauce and a light alfredo sauce 16.95


PASTA PIACERE

Tender chicken breast strips sautéed in a white wine sauce with fresh herbs, mushrooms and artichoke hearts served with Penne Pasta 17.95


LINGUINI CHICKEN PRIMAVERA

Tender chicken strips sautéed in a white wine sauce with fresh broccoli, artichoke hearts, roasted peppers, olive oil, garlic and fresh basil, served with linguini pasta 17.95


LINGUINI WITH SHRIMP SCAMPI

Half-dozen jumbo shrimp baked in sherry wine, garlic, butter and seasonings served with linguini a la olio 19.95


LOBSTER FETTUCCINI

Lobster meat in a special lobster sauce served with fettuccini pasta 21.95


LINGUINI WITH SHRIMP & SCALLOPS

Delicious shrimp and scallops over linguini pasta in an alfredo sauce or pomodoro sauce 20.95


CAPELLINI POMODORO

Roma tomatoes, garlic, fresh basil and virgin

olive oil tossed with capellini pasta 15.95

Add grilled chicken breast 3.00

Add (3) jumbo shrimp 5.50


CHICKEN RIGATONI WITH

PORTABELLA MUSHROOMS

Rigatoni pasta with chicken and portabella mushrooms tossed in a vodka sauce 17.95


 

SEAFOOD

Served with soup, salad bar, homemade bread and your choice of potato, rice or vegetable.

 

ATLANTIC SALMON FILLET

A Maria's Specialty! Tender salmon fillet, baked, char-grilled or blackened in lemon butter sauce 20.95


SEA BASS

Char-grilled, blackened or sautéed

Served with our own special lemon butter caper sauce 19.95


GROUPER FILLET TUSCANY STYLE

Tuna fillet with artichoke hearts, sun-dried tomatoes and basil tossed in a creamy white wine parmesan sauce, served over angel hair pasta and topped with pine nuts 20.95


TILAPIA MEDITERRANEAN STYLE

Sautéed with artichoke hearts, spinach, sun-dried tomatoes, mushrooms and capers in a white wine lemon sauce 20.95


STUFFED SEA BASS

Our special crab meat stuffing served with béarnaise sauce 20.95


MARIA'S SEAFOOD PLATTER

Cajun, broiled or deep-fried

A combination of scallops, shrimp, cod, whitefish and calamari. Enjoy the  very best on one big platter! 21.95


ICELANDIC COD

Sautéed, blackened or deep-fried 19.95


SEA SCALLOPS

Succulent scallops baked or deep-fried 19.95


SHRIMP SCAMPI

Baked with sherry wine, garlic butter and seasonings 19.95


SHRIMP OR JUMBO SEA SCALLOPS

A LA MARIA

Sautéed in lemon butter, garlic, artichoke hearts and roasted red peppers 21.95


DEEP FRIED JUMBO SHRIMP

Half-dozen shrimp, lightly breaded and golden fried 19.95


RIBS & CHOPS

Served with soup, salad bar, homemade bread and your choice of potato, rice or vegetable.


FULL SLAB OF RIBS 21.95

1/2 Slab ribs 16.95

1/2 Slab ribs & (3) Fried shrimp 21.95

1/2 Slab ribs & 1/ 4 Fried chicken 19.95


PORK CHOPS

Three thick center-cut pork chops

Pan-fried or broiled 18.95


PORK CHOP VESUVIO

Sautéed in olive oil, garlic and fresh herbs 18.95


PARMESAN ENCRUSTED PORK CHOPS
Served with Asparagus 18.95 
 

CHICKEN CLASSICS

Served with soup, salad bar, homemade bread and your choice of potato, rice or vegetable.


CHICKEN A LA MARIA

Our house specialty! Juicy half-chicken baked

in garlic butter and special seasonings, served with oven browned potatoes 17.59


CHICKEN MARSALA

Tender chicken breast sautéed and topped with fresh mushrooms in a rich marsala wine sauce served on a bed of rice or linguini 17.59


CHICKEN PARMIGIANA

Fresh breast of chicken sautéed and topped

with parmesan and mozzarella cheeses, covered with marinara sauce, then baked to perfection, served with penne pasta 17.59


CHICKEN LIVERS

Deep-fried or sautéed with onions and green peppers

Choice of potato, rice or vegetable 16.95


CHICKEN VESUVIO

Tender breast of chicken sautéed with olive oil, garlic and fresh herbs and spices, served with oven browned potatoes 17.59


CHICKEN PICATTA

Tender chicken breast sautéed in a white wine lemon sauce with artichoke hearts and capers, topped with parmesan cheese and served over linguini 17.59


CHICKEN DIVAN

Tender breast of chicken sautéed with fresh broccoli, topped with Maria's four cheese sauce and served over rice or linguini 17.59


FRIED HALF CHICKEN

Deep-fried to golden perfection!

Choice of potato, rice or vegetable 14.95

All white meat 16.59


FRIED QUARTER CHICKEN

Deep-fried to golden perfection! 10.95


CHICKEN FLORENTINE

Grilled boneless chicken breast with fresh spinach and served with fettuccini in an alfredo sauce 15.95


CHICKEN TUSCANY

Boneless chicken breast with artichoke hearts, sun- dried tomatoes & basil tossed in a creamy white wine parmesan sauce, Served over angel hair pasta and topped with pine nuts 17.95


VEAL

Served with soup, salad bar, and homemade bread.


VEAL PARMIGIANA

Sautéed fresh veal topped with parmesan and mozzarella cheeses, covered with marinara sauce and served with penne pasta 19.95


VEAL MARSALA

Tender fresh veal sautéed with mushrooms in a rich marsala wine sauce and served on a bed of rice or linguini 19.95


VEAL VESUVIO

Tender fresh veal sautéed in olive oil, garlic and fresh herbs served with oven-browned potatoes 19.95


VEAL ARTICHOKE PICATTA

Tender fresh veal sautéed in a white wine lemon sauce with artichoke hearts and capers, served over linguini 19.95


 

SANDWICHES

Served with French Fries - Add Salad Bar $3.99

 

RIB EYE STEAK SANDWICH

Tender rib eye broiled to order and served on a garlic french roll 10.95


CHICKEN PARMIGIANA

Sautéed chicken breast topped with our marinara sauce and mozzarella cheese served on a toasted bun 8.95


ITALIAN BEEF

Thinly sliced seasoned beef served on a garlic french roll with your choice of marinara sauce or Au Jus 8.95


MEATBALL SANDWICH

Savory homemade meatballs in marinara sauce served on a garlic french roll 8.95


ITALIAN SAUSAGE

Mildly seasoned Italian sausage served on a garlic french roll and topped with marinara sauce 8.95


HOAGIE STEAK SANDWICH

Seasoned hoagie steak served on a toasted garlic french roll 8.95


PHILLY STEAK SANDWICH

Tender slices of strip steak topped with sautéed green peppers, onions, mushrooms, swiss cheese and served on a garlic french roll 11.95


GRILLED CHICKEN SANDWICH

Marinated chicken breast served on a toasted roll 8.95


MARIA'S BURGER

Thick and juicy 1/ 2 lb. lean black angus ground beef char-grilled to perfection and served with lettuce, tomato and pickle on a toasted bun 8.95

Add Cheese 50¢


*Health Advisory

The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, children under age 4, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal’s food reduces the risk of illness. For further information, contact your physician or public health department.